WHO guiding principles on feeding the breastfed child and the non-breastfed child recommend that children aged 6–23 months be fed meals at an appropriate frequency and in a sufficient variety to ensure, respectively, that energy and nutrient needs are met. This indicator combines information on minimum dietary diversity and minimum meal frequency, with the extra requirement that non-breastfed children should
have received milk at least twice on the previous day.
Definition:
Percentage of children 6–23 months of age who consumed a minimum
acceptable diet during the previous day.
Disaggregation:
Sex of child, place of residence, household wealth
Method of estimation:
Numerator: children 6–23 months of age who consumed a minimum acceptable diet during the previous day.
The minimum acceptable diet is defined as:
for breastfed children: receiving at least the minimum dietary diversity and minimum meal frequency for their age during the previous day.
for non-breastfed children: receiving at least the minimum dietary diversity and minimum meal frequency for their age during the previous day as well as at least two milk feeds.
Denominator: children 6–23 months of age.
For more information, please consult
Indicators for assessing infant and young child feeding practices: definitions and measurement methods. Geneva: World Health Organization and the United Nations Children’s Fund (UNICEF), 2021.
https://www.who.int/publications/i/item/9789240018389
Method of estimation of global and regional aggregates:
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