INN 73rd Executive Summary

73rd Consultation on International Nonproprietary Names

Overview

During the 73rd INN Consultation, a total of 301 INN requests was discussed, including:
• 278 new INN requests, including 170 for biological substances
• 23 outstanding requests
As a result of these discussions, 287 names were selected, which are planned to be published in Lists 126 (COVID-19-related requests only) and 127 of proposed INN (p.INN). Three requests were withdrawn by the applicants, 1 request was INNM (INN modified), 4 requests did not fulfill INN criteria (No INN) and 6 requests were deferred for future discussion.

Two new stems/substems were selected, 5 suffixes were promoted to the pre-stem list and it was decided to review the descriptions of 5 stems/pre-stems.

A new scheme for Monoclonal Antibody (mAbs) Nomenclature has been accepted by INN Expert Group.

mAbs have been divide into four groups, with suffixes as follows:

• Group 1 comprises mAbs that are mono-specific and unmodified. Previously it was proposed that they would retain the -mab stem; however, given that other types of mAbs would have novel suffixes, it was felt best to drop the -mab stem altogether to avoid any confusion or misunderstanding. An alternative suffix -tug or -cab for mono-specific and unmodified mAbs was proposed.

• Group 2 comprises mono-specific, full length mAbs that have an engineered constant domain, and would be named with a -bart suffix, for ‘antibody artificial’.

• Group 3 comprises bi- or multi-specific mAbs, regardless of their format, type or shape, and the suffix -mig, for multispecific-immunoglobulin was proposed, as before.

• Group 4 comprises mAbs that are monospecific fragments of any kind, and that are derived from an immunoglobulin variable domain, and the suffix -ment for fragment was proposed.

WHO Team
INN and Classification of Medical Products (INN)
Editors
Programme on International Nonproprietary Names (INN)
Number of pages
13
Reference numbers
WHO Reference Number: INN Working Doc. 21.533
Copyright
© World Health Organization 2021