Department of Nutrition and Food Safety key achievements 2023

Overview

WHO leadership, norm-setting, policy guidance, country support actions, monitoring and surveillance have brought another good year of progress towards universal access to safe and sufficient nutritious food and effective nutrition and food safety actions. This brochure of our main 2023 achievements highlights the value of global health leadership in setting objectives, aligning partners, and driving change which would not be possible without the passionate engagement of colleagues in all WHO offices – country, regional and headquarters.